Gin Infused with Sugar Kelp from Hebrides Isle of Harris

Harris Distillery Gin is a super premium Scottish gin. It was born on the island of the same name, considered the Caribbean of Scotland. The distillery was founded in 2015.

This gin is distilled in a copper still with 9 different botanicals that recall its connection with the sea. The most identifying ingredient is Sugar Kelp, an algae that grows deep and is harvested by hand by divers.

In the glass it has a transparent color, while on the nose it smells of citrus fruits, in particular grapefruit, with peppery and mineral notes. The sip is very dry, with a long finish.

Perfect to enjoy both neat and in the preparation of refined cocktails.