Product details
Description
The Friuli Isonzo Chardonnay Jurosa of Lis Neris is born in vineyards located in the heart of the most renowned Friuli wine-growing area, in the municipality of San Lorenzo.
It is produced exclusively with Chardonnay grapes, fermented in steel tanks at a controlled temperature of 20-22 ° C. The wine ages in the same fermentation containers on the fine deposit for 8 months, with frequent bâtonnage, then it is bottled and rests briefly before being marketed.
It is a straw yellow wine with golden reflections. The nose opens with rich hints of exotic fruits and ginger, enriched with shades of green tea. On the palate it is creamy and intense, with hints of vanilla. Overall it is an elegant, soft and fragrant wine.
Perfect to accompany raw fish, such as tartare, sushi and sashimi, it is ideal in combination with risotto and fish soups, first courses based on vegetables and fresh cheeses.