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Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Friuli Venezia Giulia

Product details

full name
Friuli Isonzo DOC Bianco Flors di Uis 2022 Vie di Romans
New
appellation
Friuli Isonzo
vintage
2022
dosage
Dry (Wine)
country
Italy
region
Friuli Venezia Giulia
grape
Malvasia Istriana 48%, Friulano 31%, Riesling 21%
ageing
Stainless steel
format
0,75 L
aromas
Orange, Cloves, Lychee, Rose, Linden blossom
alcohol content
13%
temperature
12-14 °C
Sulfites
Contains sulfites
Average Rating
4,79 / 5
You will be able to vote after purchase
Product rated by 74 customers

Friuli Isonzo DOC Bianco Flors di Uis 2022 Vie di Romans

0,75 ℓ
27.70 
per bottle  (0,75 ℓ)  36.93 €/ℓ
incl. VAT and taxes
In stock, order now to receive it by Friday, December 27th.
Limited availability, max. 6 per customer.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Gambero Rosso
2022
Three glasses
Wine Spectator
2022
91/100
Antonio Galloni
2022
93/100
other vintages awards
Gambero Rosso
2020
Three glasses
Wine Spectator
2020
91/100
Robert Parker
2019
95/100
AIS
2018
Luca Maroni
2018
97/99
Veronelli
2018
James Suckling
2018
93/100
Decanter
2018
95/100
Bibenda
2016
Wine Enthusiast
2015
91/100

Description

The Friuli Isonzo Bianco Flors of Uis of the Vie di Romans company was born in the Boghis, Ciampagnis and Vie di Romans vineyards, located in the municipality of Mariano del Friuli, in the province of Gorizia.

It is produced with Malvasia Istriana, Riesling Renano and Tocai grapes, harvested and selected entirely by hand in September. After a short cold maceration, fermentation takes place in steel at a controlled temperature of 16-19 ° C for 18-22 days. Subsequently the wine ages for 8 months on its lees and in the bottle for another 10 months, before being placed on the market.

It has an intense golden yellow color. The nose opens with hints of orange and lychee, enriched with notes of cloves, rose and linden. On the palate it is enveloping and warm, pleasantly elegant.

Perfect to accompany all seafood dishes, it is ideal in combination with eggs and fresh cheeses.

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