Product details
Description
The Turranio di Bosco del Merlo comes from Sauvignon Blanc grapes grown in Friuli, which are harvested in three different moments.
Fermentation takes place in stainless steel tanks, slow and at low temperatures. Subsequently the wine ages for 5 months in steel on the fine lees, before being bottled.
It has a straw yellow colour. The nose opens with evident notes of white melon, peach and tomato leaf. In the mouth it is dry and decisive, with a good balance that accompanies towards an elegant and persistent finish.
Perfect to accompany seasoned raw ham and first courses with herbs, it is ideal in combination with vegetables and shellfish.