Product details
Description
The Friuli Colli Orientali Sauvignon of the Le Vigne di Zamò company originates in vineyards located in the municipality of Manzano, in the province of Udine.
It is obtained from pure Sauvignon grapes, harvested and selected only by hand in the first week of September. Fermentation takes place, with maceration for 48 hours, in stainless steel tanks at a controlled temperature of 16-17 ° C. Subsequently the wine ages on its lees for 8 months, before the final bottling.
Golden yellow in color, Vigne Zamò's Sauvignon opens to the nose with a complex fruity bouquet of citrus and tropical fruit, enriched with aromas of elderflower, sage and tomato leaf. On the palate it is at the same time soft and character, following the scents perceived by the nose.
Excellent in combination with tomato and asparagus first courses, this Sauvignon is ideal to accompany omelettes and all fish dishes. Try it with shellfish and green pepper sea bass.