Product details
Description
This Friuli Chardonnay from Cormòns is the result of a special microclimate dictated by the particular balance that is created in the Friuli vineyard plain, enclosed by mountains that protect it from the harsh winds from the north and mitigated by the thermoregulatory effect of the sea, leading to the creation of wines incredibly elegant and fragrant.
Harvesting is done manually during the first ten days of September. A long low-temperature maceration in pneumatic presses precedes fermentation and allows the extraction of the noblest substances contained in the skins. The wine ages in steel for 6-7 months on the fine lees.
It reveals itself in the glass with a golden yellow color. The nose offers intense sensations of vanilla combined with notes of apple and fresh bread. The sip, full and enveloping, blends a refined structure with aromas of acacia honey and white peach.
It goes well with dishes based on fish and shellfish, fried fish and delicate risottos.