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Type of wine
Franciacorta
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Lombardy
Ideal with
Aperitifs, Raw fish, Molluscs, Shellfish

Product details

full name
Franciacorta DOCG Rosé Brut Ca' del Diavolo
New
appellation
Franciacorta
dosage
Brut
country
Italy
region
Lombardy
grape
Pinot Noir
ageing
Over 24 months on lees
format
0,75 L
aromas
Brioche, Bread crust, Pink flowers, Strawberry, Yeast
alcohol content
12,5%
Sulfites
Contains sulfites
Average Rating
4,84 / 5
You will be able to vote after purchase
Product rated by 590 customers

Franciacorta DOCG Rosé Brut Ca' del Diavolo

0,75 ℓ
Discount 25%
22.30 
per bottle  (0,75 ℓ)  29.73 €/ℓ
incl. VAT and taxes
Was: 29.90 € 
Lowest price: 29.90 € 
In stock, order now to receive it by Friday, December 27th.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
Head Sommelier Vino.com
Christian
A Rosé that seduces the senses with its mystical charm and elegance. With its fine and persistent perlage, it enchants with scents of rose and wild strawberries, complemented by delicate notes of yeast and brioche. Ideal to accompany dry desserts or fresh cheeses, it is an invitation to discover the sexy side of every toast.
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Description

Franciacorta Ca' del Diavolo Rosé Brut is a Metodo Classico produced exclusively with Pinot Noir grapes. The label of this Franciacorta depicts one of the 72 seals contained in the Lesser Key of Solomon , an ancient medieval grimoire also known as the Lemegeton . This collection of esoteric texts describes a series of magical symbols used to evoke and command spiritual entities. This cuvée is dedicated to Zepar, known for his ability to manipulate emotions and feelings, associated with a Franciacorta Rosé that ignites passions and desires with every sip.

With a harvest conducted manually around mid-August, we first proceed with a careful selection of the bunches intended for winemaking. The grapes are pressed to obtain the free-run must and proceed with the winemaking at low temperatures to best preserve the aromas. With fermentation conducted in steel, the wine ages for 6 months before proceeding with refermentation in the bottle. At least another 24 months of rest in the bottle in contact with the yeasts precedes further refinement in the bottle after disgorging.

A beautiful bright rosé with a persistent and fine perlage, it expresses delicate floral scents of rose and red fruits such as strawberries and raspberries on the nose before giving the characteristic hints of yeast and bread crust with a hint of brioche and toasted almond. On the palate it is fresh and intriguing with an excellent balance between the exuberance of the fruity notes and the acidic contribution to give softness and long persistence.

It is served cold at a temperature between 6° and 8°C and is ideal to accompany dry desserts and pastries. It can also be served with fresh cheeses and croutons.

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