Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Nutty
Origin
Italy, Lombardy

Product details

full name
Franciacorta Extra Brut DOCG Millesimato Vintage Collection 2019 Ca' del Bosco
New
Producer
Ca' del Bosco Srl Società Agricola
Municipality of Producer
Erbusco
appellation
Franciacorta
vintage
2019
dosage
Extra Brut
country
Italy
region
Lombardy
grape
Chardonnay 55%, Pinot Noir 30%, Pinot Blanc 15%
ageing
51 months on lees
format
0,75 L
aromas
Biscuit, Coffee, Hazelnut, Peach
alcohol content
12,5%
temperature
10 - 12 °C
Sulfites
Contains sulfites
Average Rating
4,78 / 5
You will be able to vote after purchase
Product rated by 58 customers

Franciacorta Extra Brut DOCG Millesimato Vintage Collection 2019 Ca' del Bosco

0,75 ℓ
54 
per bottle  (0,75 ℓ)  72 €/ℓ
incl. VAT and taxes
Arriving soon products, place your order within 4 hours and 1 minute to ensure delivery by Friday, November 22nd
Limited availability, max. 6 per customer
Top, recognized for its excellence by critics, for true connoisseurs
Premium, an excellent product highly appreciated by experts
awards
James Suckling
2019
93/100

Description

The Franciacorta Brut Vintage Collection of Ca 'del Bosco is born in vineyards located among the green landscapes and the gentle hills of Erbusco, in the heart of the magical terroir of Franciacorta, the moraine cradle south of Lake Iseo.

It is produced 55% with Chardonnay grapes, 15% with Pinot Blanc and 30% with Pinot Noir, harvested only by hand during the first and second ten days of August. Fermentation takes place according to the Metodo Classico with second fermentation in bottle. Subsequently the wine ages on the lees for 51 months.

The Brut Vintage Collection is characterized by a golden straw yellow colour. The nose opens with intense aromas of hazelnuts, enriched with pleasant hints of peach and citrus. On the palate it is fresh, pleasantly sapid and structured. The wine has a finish with citrus returns.

Perfect to accompany appetizers and raw fish, it is ideal in combination with cold cuts and cold cuts and fresh cheeses.

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