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Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Lombardy

Product details

full name
Franciacorta DOCG Cuvée Prestige Rosé Edizione 46 Ca' del Bosco
New
appellation
Franciacorta
dosage
Brut
country
Italy
region
Lombardy
grape
Pinot Noir 80%, Chardonnay 20%
ageing
30 months on lees
format
0,75 L
aromas
Strawberry, Pomegranate, Peony, Rose
alcohol content
12,5%
temperature
8-10 °C
Sulfites
Contains sulfites

Franciacorta DOCG Cuvée Prestige Rosé Edizione 46 Ca' del Bosco

0,75 ℓ
45 
per bottle  (0,75 ℓ)  60 €/ℓ
incl. VAT and taxes
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Limited availability, max. 1 per customer.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Robert Parker
sa
92/100

Description

Cuvée Prestige Rosé Franciacorta DOCG Edition 45 is the exclusive Franciacorta produced by Ca 'del Bosco to celebrate the delicacy and strength of the indissoluble union between Pinot Noir and Chardonnay. A love story sealed by a “pink” maceration of the Pinot Noir skins for 24-36 hours, which is strictly necessary to “seize the moment” and obtain that particular and delicate shade of pink.

This Franciacorta is exceptional starting from the pressing of the grapes, with the selected Pinot Noir bunches that follow a real spa treatment, subjected to a particular system of washing and hydromassage of the bunches, through three soaking tanks and a drying tunnel, while the Chardonnay grapes are subjected to pressing of the whole bunches to obtain only the best part. After maceration, another 7 months of aging are expected for the “magic rite” of creating the cuvée with Pinot Noir and Chardonnay wines.

The pink color reminiscent of the sunset and endless chains of bubbles hypnotize the gaze, and the extraordinary aromas of this Franciacorta rosé tease the nose with fresh peony notes, and delight it with juicy scents of pomegranate and strawberry, preparing the palate for a unique pleasure that you wish would never end.

A delicate and extraordinary wine at the same time, ideal for a romantic evening, as a stylish aperitif or to combine with a splendid fish-based dinner by candlelight.

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