Product details
Description
Franciacorta Brut CruPerdu by Castello Bonomi is sourced from vineyards located in the southernmost area of Franciacorta.
It is mainly produced with Chardonnay and Pinot Noir grapes, harvested manually from 10 to 25 August, with a meticulous selection bunch by bunch. Fermentation takes place half in steel, Pinot Noir, and half in wood, Chardonnay, at a controlled temperature of 14 °C. Once the cuvée has been made, it matures for at least 72 months before disgorgement and then ages for 8–12 months in glass, before being placed on the market.
CruPerdu by Castello Bonomi is characterized by a clear and brilliant straw yellow colour, and by a subtle and persistent perlage. The nose opens with fragrant aromas of lime and hawthorn, enriched by notes of bread crust and tropical fruits. On the palate it is fresh and full, with a pleasant fruity aftertaste.
Ideal in combination with fish and raw fish dishes, it is perfect to accompany seafood and crustaceans.