Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Lombardy
Ideal with
Aperitifs

Product details

full name
Franciacorta Brut DOCG Ca' del Diavolo
New
appellation
Franciacorta
dosage
Brut
country
Italy
region
Lombardy
grape
Chardonnay, Pinot Noir
ageing
18 months on lees
format
0,75 L
aromas
Citrus, Pastry, Gooseberries
alcohol content
12,5%
temperature
6-8 °C
Sulfites
Contains sulfites
Average Rating
4,83 / 5
You will be able to vote after purchase
Product rated by 2,879 customers

Franciacorta Brut DOCG Ca' del Diavolo

0,75 ℓ
Discount 30%
17.40 
per bottle  (0,75 ℓ)  23.20 €/ℓ
incl. VAT and taxes
Was: 24.90 € 
Lowest price: 24.90 € 
In stock, place your order within 23 hours and 1 minute to ensure delivery by Wednesday, November 27th.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
Head Sommelier Vino.com
Christian
The Chef de Cave must have sold his soul to the devil to create such an irresistible cuvée, with a seductive perlage and notes of citrus and white flowers that enchant the senses. Its irresistible elegance has made it one of the most beloved wines, perfect for those who love the bubbles of Franciacorta.
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Description

Radiant Brut that originates in the heart of Franciacorta and releases all its bewitching charm. The label of this sparkling wine depicts one of the 72 seals contained in the Lesser Key of Solomon , an ancient medieval grimoire also known as Lemegeton . This collection of esoteric texts describes a series of magical symbols used to evoke and command spiritual entities. This cuvée is associated with Decarabia, entity of transformation, which symbolizes the art of winemaking.

This wine is a Franciacorta composed of a blend of Chardonnay (90%) and Pinot Noir (10%). The grapes come from 15 vineyards spread across seven municipalities, representing the different landscape units of Franciacorta. The vinification begins with a soft pressing of the grapes and the fermentation takes place in steel tanks at a controlled temperature of 16°C. The base wines are vinified separately for each vineyard and then assembled to create the cuvée. The aging on the lees in the bottle lasts at least 18 months, in cellars kept at a constant temperature of 12-15°C, ensuring the development of complex aromas and a fine foam.

The wine has a straw yellow color and a fine and persistent perlage. On the nose, it offers floral and fruity scents, accompanied by notes of bread crust due to the aging on the yeasts. On the palate, it stands out for its balanced taste, with good persistence and elegance, making it a versatile and pleasant wine.

This Franciacorta is ideal as an aperitif and perfectly accompanies fish and white meat dishes.

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