Product details
Description
Euphorya is produced by Casa Grazia, located near Lake Biviere, in the province of Caltanissetta and managed by Maria Grazia Di Francesco.
The wine is made from 100% Frappato grapes, harvested in the second and third decade of August. The grapes are de-stemmed and softly pressed. This is followed by the static decantation of the must and the fermentation at a controlled temperature for 15 days. The sparkling wine is made in a pressurized tank and lasts 2 months.
In the glass it shows a light salmon pink colour with a fine and persistent perlage. On the nose there are aromas of crunchy fruit and pomegranate. On the palate it is fresh and elegant, with a fairly persistent finish.
Excellent as an aperitif, it goes very well with pizza, salami appetizers and first courses.