Product details
Description
Lavico Etna Bianco was born on the Vajasindi estate of Duca di Salaparuta, located in the municipality of Castiglione di Sicilia, on the slopes of Etna, on the side of the Alcantara valley.
It is obtained from 100% Carricante grapes, one of the native white vines of Sicily. The grapes undergo destemming and crushing and a short pre-fermentation maceration in contact with the skins. Fermentation takes place in stainless steel tanks at a controlled temperature of 18°C. Finally, the wine ages in steel tanks for 4 months and in the bottle for another 6 months, before being released on the market.
Làvico di Duca di Salaparuta has a straw yellow color. On the nose there are aromas of white and yellow fruit, such as peach and melon, in addition to spicy and mineral notes. The sip is fresh and tasty, with excellent persistence.
This white wine is perfect for accompanying seafood cuisine, such as penne alla corsara or spaghetti with clams.