Etna Bianco DOC 2023 Tornatore

The Etna Bianco of the Tornatore family farm was born in the northern side of the Etna volcano in the municipality of Castiglione di Sicilia.

It is produced entirely from Carricante grapes all harvested, selected and hand-processed to enhance the characteristics of each individual vine. Subsequently, the must is clarified when cold and left to ferment at a controlled temperature of 15-16 ° C, to then be refined on the fine lees for about 3 months.

Etna Bianco is characterized by a pale straw yellow color, with light greenish reflections. The nose opens with a refined bouquet of white fruit, enriched with hints of aromatic herbs. On the palate it is fresh, pleasantly sapid and mineral.

Perfect to accompany pasta dishes with fish sauces, it is ideal to serve with mixed fried fish or fresh fish cooked in the oven.