Product details
Description
Chateau Romassan is a wine produced by Domaine Ott, the name of Provence rosé excellence in France. To be precise, the vineyards dedicated to this fresh rosé are located near the town of Bandol, from which the name in force in this part of the region takes its name.
It consists of a blend that sees the prevalence of Mourvedre grapes with 55%, followed by 25% of Cinsault and 20% of Grenache. The former is responsible for the structure and the refinement capacity, while the other two are responsible for the fullness and roundness of the sip. The composition of the soil, made of limestone, sandstones and sandy marls, does the rest by molding its aromatic finesse and solidity.
The pale pink color is enlivened by copper highlights. The nose opens a fresh bouquet of citrus fruits, pink grapefruit and orchid. Savory and fruity, in the mouth, it brings with it the trace of grapefruit which becomes the protagonist of a long and pleasant persistence.
Perfect with delicate appetizers and refined fresh cheeses, we recommend pairing them with cold rolls of aubergines, ricotta and mint.