Product details
Description
The Ribolla Gialla di Volpe Pasini is born in vineyards located in the municipality of Torreano, in the province of Udine.
It is produced with 100% Ribolla Gialla grapes, harvested and selected entirely by hand. Fermentation takes place in stainless steel tanks at a controlled temperature. Subsequently the wine remains for a period in the bottle where it refines its organoleptic characteristics.
This Ribolla Gialla has a straw yellow color with greenish reflections. The nose opens with pleasant hints of peach and apple, enriched with delicate floral notes. On the palate it is fresh and lively, with great balance.
Excellent for the aperitif time, it is ideal in combination with dishes based on white fish and shellfish.