Crème de Cassis De Kuyper

Employed by none other than as an antidote against snakebites in the 16th century, the blackcurrant liqueur has undergone transformations over time, smoothing out its original sweetness. De Kuyper's Crème de Cassis is a liqueur obtained from a careful selection of European black currants.

At sight it shows a deep and intense dark red color. The perfume is centered entirely on notes of black currant, complemented by sensations reminiscent of caramel and spices. Silky and well-structured, it proves to be justly sweet and excellent persistence on the palate.

Perfect to taste straight or with ice, it is often used to prepare cocktails such as Arnaud Martini, El Diablo or Kir Royal.