Crémant de Loire AOC Brut Rosé Marquis de Goulaine

The Crémant de Loire Rosé Brut Marquis de Goulaine is a Classic Method sparkling wine made with Cabernet Franc, Chardonnay and Chenin Blanc grapes.

This Crémant de Loire is made according to the Classic Method which provides for a refermentation in the bottle: after obtaining the base wines from the respective grapes, the addition of a mixture of sugar and yeasts allows the assembled wines to referment in the bottle and to refine in contact with the lees for at least 18 months, developing the typical scents of sparkling wines produced with this technique.

Soft pink with fine and persistent perlage, it offers the nose a delicate bouquet with hints of exotic fruit, orange peel, lime and vanilla. On the palate it is fresh and full-bodied, with good acid tension and a floral aromatic charge well balanced by the creaminess of the yeasts.

It can be used throughout the meal or to introduce elegant aperitifs based on cured meats and blue cheeses or vegetable first courses.