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Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
France, Burgundy
Ideal with
Fish, Aperitifs, Molluscs

Product details

full name
Crémant de Bourgogne AOC Brut Pierre André
New
appellation
Crémant de Bourgogne
dosage
Brut
country
France
region
Burgundy
grape
Aligoté, Chardonnay, Gamay, Pinot Noir
ageing
18 months on lees
format
0,75 L
aromas
Brioche, White flowers
alcohol content
12%
temperature
6-8 °C
Sulfites
Contains sulfites
Average Rating
3,94 / 5
You will be able to vote after purchase
Product rated by 234 customers

Crémant de Bourgogne AOC Brut Pierre André

6 x 0,75 ℓ bottles
Discount 31%
77.40 
per box  (6x0,75 ℓ)  17.20 €/ℓ
incl. VAT and taxes
Was: 113.40 € 
Lowest price: 113.40 € 
Free shipping
In stock, order now to receive it by Friday, December 27th.
Free shipping, with this product the shipping of your order is free.

Description

Crémant de Bourgogne Brut is produced by the Pierre André maison, founded in 1923. It is a Classic Method sparkling wine made with Chardonnay, Pinot Noir, Gamay and Aligoté grapes, grown in vineyards located both in the Côtes de Nuits and in the Côte Chalonnaise.

This Crémant de Bourgogne is made according to the Classic Method with refermentation in the bottle. After the vinification in thermoregulated steel tanks, the wines are blended. We proceed with the addition of a mixture of sugar and yeasts which allows the wine to re-ferment in the bottle and to refine in contact with the yeasts for at least 18 months.

Pale golden yellow and with a fine and persistent perlage, it offers the nose a bouquet of white flowers, orange blossom and brioche. On the palate it is fresh and creamy, with a good persistence.

Excellent as an aperitif, it goes very well with seafood, in particular with shellfish.

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