Type of wine
Rosé
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
France, Provence

Product details

full name
Côtes de Provence AOC Rosé Miraval 2023 Château Miraval
New
appellation
Côtes de Provence
vintage
2023
dosage
Dry (Wine)
country
France
region
Provence
grape
Cinsault, Grenache, Rolle, Syrah
format
3 L
aromas
Pink grapefruit, Orange peel
alcohol content
12,5%
temperature
8-10 °C
Sulfites
Contains sulfites
Average Rating
4,86 / 5
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Product rated by 5 customers

Côtes de Provence AOC Rosé Miraval 2023 Château Miraval

Jeroboam 3 ℓ
Discount 14%
95.90 
per bottle  (3 ℓ)  31.97 €/ℓ
incl. VAT and taxes
Was: 112 € 
Lowest price: 112 € 
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Premium, of particular value and distinction.
BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
Excellent rosé from Cinsault, Grenache, Rolle and Syrah grapes. Wild strawberries, touches of blood orange peel, then sensations of black pepper. Juicy, salty, crunchy and persistent on the palate.

Description

Miraval Rosé is the first rosé wine to appear in the Wine Spectator Top 100, the result of the millionaire investment of the Jolie-Pitt couple in Provençal terroir and the precious collaboration of the internationally renowned French oenologist Marc Perrin. The Cinsault, Grenache, Rolle and Syrah grapes come from the best plots located around the village of Correns, Muriers, Longue and Romarin, just north of Brignoles.

The harvest takes place in the coolest hours of the morning with double sorting. Vinification takes place with short maceration for all varieties, except for the Syrah extracted with the "saignee" method from free-run must in the early stages of maceration intended for red vinification. Fermentation follows in steel tanks under controlled temperature conditions and for a small part in oak barrels.

It shines in the glass with a seductive, clear and delicate rosé appearance. The olfactory profile focuses on fragrant and evocative aromas of orange peel and rosé grapefruit. The taste is inviting and fresh, with incomparable elegance, harmonious and delicate, an undisputed example of the exceptional Provençal terroir.

It is suitable as a refined aperitif or in the company of oysters and fish-based first courses.

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