Type of wine
Red
Ageing in barrel
Medium
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
Grilled white meats, Grilled red meats, First courses

Product details

full name
Cortona Syrah DOC Tenuta Montecchiesi Klanis 2018 Dal Cero
New
appellation
Cortona
vintage
2018
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Syrah 100%
ageing
Barrique, Barrel
format
0,75 L
aromas
Chocolate, Candied fruit, Red fruits, Hazelnut, Vanilla
alcohol content
14%
temperature
18 - 20 °C
Sulfites
Contains sulfites
Average Rating
3,60 / 5
You will be able to vote after purchase
Product rated by 25 customers

Cortona Syrah DOC Tenuta Montecchiesi Klanis 2018 Dal Cero

0,75 ℓ
Discount 14%
24.20 
per bottle  (0,75 ℓ)  32.27 €/ℓ
incl. VAT and taxes
Was: 28.30 € 
Lowest price: 28.30 € 
Only 11 left
In stock, only 11 left, place your order within 15 hours and 57 minutes to ensure delivery by Wednesday, November 27th.

Description

The Cortona Syrah Klanis of Cantina Dal Cero was born in the Montecchiesi estate, located on the Tuscan hills south of Arezzo, on the border with Umbria.

It is produced exclusively with Syrah grapes, harvested exclusively by hand. After a scrupulous selection of the bunches, the best grapes are placed in stainless steel tanks for fermentation, at a controlled temperature of 25 - 28 ° C, followed by maceration at 28 ° for about 10 - 15 days. The wine is then aged for 16 months in barriques and oak barrels, always at controlled temperature, and then in bottle for 8 - 10 months.

Klanis is characterized by an intense purple color, bright and very consistent. The nose has aromas of ripe fruit, in particular plums, blackberries, currants and blueberries, enriched with nuances of candied fruit, chocolate, vanilla and toasted hazelnuts. In the mouth it reveals a very well blended tannic mass, balanced by a balanced level of alcohol and a correct acidity. Very long aromatic persistence, very intense.

Perfect to accompany tasty first courses, this wine is ideal in combination with grilled red and white meats.

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