Product details
Description
The Tuscan Moro Rosso wine is produced by the Il Palazzo winery, a company founded in the early 1970s in the province of Arezzo.
Il Moro Rosso is a blend of 3 grapes: Merlot, Sangiovese, Syrah. The vinification takes place in thermo-regulated steel tanks, and then refined in large oak barrels and 500 l tonneaux.
Ruby red in color with purple hues, the wine has aromas of blackberry, pepper and cloves on the nose. The taste is full, with balanced tannins and long persistence.
It goes very well with pasta with meat sauce and classic lasagna, as well as grilled meat.