Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Friuli Venezia Giulia
Ideal with
Shellfish, Seafood, Sushi, Aperitifs

Product details

full name
Friuli DOC Sauvignon 2022 Ronco del Frassino
New
appellation
Friuli
vintage
2022
dosage
Dry (Wine)
country
Italy
region
Friuli Venezia Giulia
grape
Sauvignon Blanc 100%
ageing
Stainless steel
format
0,75 L
aromas
Tropical fruits, Mango, Pink grapefruit
alcohol content
12,5%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
4,90 / 5
You will be able to vote after purchase
Product rated by 474 customers

Friuli DOC Sauvignon 2022 Ronco del Frassino

0,75 ℓ
Discount 40%
8.20 
per bottle  (0,75 ℓ)  10.93 €/ℓ
incl. VAT and taxes
In stock, place your order within 2 minutes to ensure delivery by Tuesday, November 26th.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
Nose of pink grapefruit, nectarine with white pulp and touches of fresh sage, dense and thick on the palate, with a finish still on citrus tones.
awards
Vino.com
2022
91/100
Luca Maroni
2022
92/99
other vintages awards
Luca Maroni
2021
92/99
Luca Gardini
2021
92/100

Description

Sauvignon Ronco del Frassino is perhaps the flagship label, a great manifestation of Friuli's vocation in the production of white wines. Born in the vineyards located on the flanks of the Friulian hills, the “ronchi”, immersed in a wooded landscape with a strong prevalence of ash trees. Hence, the name of the estate: Ronco del Frassino.

Pure Sauvignon, ferments in steel tanks at a controlled temperature of 18 °C. The maceration process takes place with the first batch of grapes which is subjected to 8 hours of maceration at a temperature of 15-16 °C, while the second batch macerates for 15 hours at 8 °C. Ageing follows for 6 months, again in steel. In spring, the two batches are merged and then filtered. Then the wine is bottled.

It presents itself to the sight of a beautiful straw yellow colour and reflections tending to greenish. The nose is intoxicated by intense and peculiar aromas, which remind us of pink grapefruit and exotic fruit, such as mango. The sip is fresh, with excellent structure.

It is the most suitable wine to accompany the aperitif ritual, and harmoniously marries seafood and shellfish.

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