Product details
Description
Mario Schiopetto from the Schiopetto winery is made from Friulano and Riesling grapes from Collio.
The vineyards grow on windy hills and mainly marly soils of Eocene origin. After the manual harvest of the grapes, the soft pressing precedes the start of fermentation which takes place in stainless steel tanks at a controlled temperature. The wine ages 9 months in steel and 6 months in the bottle.
Straw yellow in color with greenish reflections, it has a broad and articulated olfactory profile with notes of ripe fruit, officinal herbs and almond. On the palate it is a perfect match of the two varieties, with the right combination of fruit and acidity and a persistent finish.
Wine for first courses, it is suitable for soups and white meats or spaghetti with lobster.