Product details
Description
The Vermentino Pianacce di Giacomelli is born on the hills of Castelnuovo Magra, in the province of La Spezia.
The harvesting of the Vermentino grapes only takes place manually in boxes in the first half of September. A soft pressing is followed by fermentation in steel at low temperature. The wine ages for about 5 months in steel, on its own yeasts, and ages for 30 days in the bottle.
Intense straw yellow with strong golden reflections, it has a wide and intense nose with notes of mint and citrus. In the mouth it is warm and saline, with intriguing acidic sensations.
Perfect in the company of second courses based on fish and seafood, it is ideal in combination with an exquisite mussel soup.