Product details
Description
Sergio Mottura's Civitella d'Agliano Grechetto Poggio della Costa was born in the vineyard of the same name, located in the municipality of Civitella d'Agliano, in the province of Viterbo.
It is produced with 100% Grechetto grapes, softly pressed with preventive decantation of the musts at low temperature. The must ferments in stainless steel tanks at controlled temperature, then the wine ages in the same containers for about 6 months and for a further 2 months in the bottle.
It is characterized by an intense straw yellow color. The nose opens with a very pleasant and wide aromatic impact, enriched with pleasant fruity hints. On the palate it is pleasantly warm, fresh and persistent, with a long finish.
Perfect to accompany tasty dishes, such as pasta and beans, it is ideal in combination with soups, first courses and fish dishes.