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Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
Asian dishes, Red meat, Soups

Product details

full name
Chianti Classico DOCG Maggiolo 2021 Lamole di Lamole
New
appellation
Chianti Classico
vintage
2021
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Cabernet Sauvignon, Merlot, Sangiovese
ageing
French oak barrique, French oak barrel
format
0,75 L
aromas
Blueberry, Blackberry, Spices, Sweet violet
alcohol content
14%
temperature
14-16 °C
Sulfites
Contains sulfites
Average Rating
3,22 / 5
You will be able to vote after purchase
Product rated by 28 customers

Chianti Classico DOCG Maggiolo 2021 Lamole di Lamole

0,75 ℓ
Sale
17.80 
per bottle  (0,75 ℓ)  23.73 €/ℓ
incl. VAT and taxes
Was: 19.50 € 
Lowest price: 17.80 € 
Ending soon
In stock, order now to receive it by Friday, December 27th.
Organic, produced without the use of pesticides or chemical fertilizers.
awards
Vino.com
2021
91/100
Wine Spectator
2021
92/100
Bibenda
2021
Veronelli
2021
other vintages awards
James Suckling
2022
93/100
Robert Parker
2020
90/100
Wine Spectator
2020
90/100
Luca Maroni
2019
91/99
Luca Gardini
2019
93/100

Description

Chianti Classico Maggiolo is produced by the Lamole di Lamole winery, located in Greve in Chianti. It takes its name from the iris flower, a typical flower of the fields around Lamole that blooms in May.

It is made from Sangiovese, Cabernet Sauvignon and Merlot grapes, harvested between the first and third weeks of October. The grapes are de-stemmed, crushed and fermented in stainless steel vats, where the Sangiovese is separated from the international grapes. The wine is then aged for about 18 months in oak barrels of 50 and 70 hl for the Sangiovese and in barriques for the international varieties. After blending, the wine completes its ageing in the bottle.

In the glass, the wine has a ruby red colour. To the nose, it has aromas of cyclamen and violets, dark fruits such as mulberry, blackberry and blueberry, with hints of sweet spices and cocoa. The palate is fresh and smooth, with well-rounded tannins and a long finish.

Ideal with soups and broths, lightly spiced dishes and Asian meat dishes.

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