Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany

Product details

full name
Chianti Classico Gran Selezione DOCG Ceniprimo 2020 Ricasoli 1141
New
appellation
Chianti Classico
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Sangiovese
ageing
Tonneaux
format
0,75 L
aromas
Cherry, Floral notes, Spices
alcohol content
14%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
4,80 / 5
You will be able to vote after purchase
Product rated by 12 customers

Chianti Classico Gran Selezione DOCG Ceniprimo 2020 Ricasoli 1141

0,75 ℓ
66.50 
per bottle  (0,75 ℓ)  88.67 €/ℓ
incl. VAT and taxes
Only 1 left
In stock, only 1 left, place your order within 16 hours and 31 minutes to ensure delivery by Wednesday, November 27th.
Top, recognized for its excellence by critics, for true connoisseurs.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
Premium, of particular value and distinction.
awards
Robert Parker
2020
95/100
Wine Spectator
2020
94/100
Bibenda
2020
Veronelli
2020
James Suckling
2020
97/100
other vintages awards
AIS
2019
Robert Parker
2019
96/100
Wine Spectator
2019
96/100
Bibenda
2019
James Suckling
2019
99/100
Veronelli
2018

Description

The Chianti Classico Gran Selezione CeniPrimo by Ricasoli stands out for its excellent olfactory intensity, fresh fruit and violet flowers, good structure and good volume. Elegant and well developed tannic content, balsamic hints. A pure Sangiovese from the vineyard of the same name which lies on the great valley of the Arbia river, in the southernmost part of the property. The geological formation on which CeniPrimo is located is the one called the Ancient Fluvial Terrace. The vineyard, of just 6 hectares, is located 300 meters above sea level and has a south-west exposure. The grapes are harvested by hand and selected.

The grapes are destemmed and transferred by gravity into 100 hl stainless steel truncated conical tanks, are then inoculated with selected yeasts. Fermentation follows at a temperature of 24-27°C with daily punching down and maceration on the skins for about 14-16 days. The wine then ages for 22 months in 500-litre tonneaux, 30% of which are new and 70% second-use before being bottled.

In the glass it has a deep ruby red color. The nose is characterized by aromas of red and violet flowers, red fruit such as cherry and spicy hints. The sip is warm and harmonious, with a long finish.

Excellent in combination with the classic grilled Florentine steak, it is also perfect with aged cheeses.

other recommendations
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