Champagne AOC Brut Rosé Églantine Godart et Fils

Champagne Brut Rosé Églantine is a rosé champagne from the Godart et Fils winery, founded in 1948 by the three brothers Paul, André and Jean. Paul, the elder brother, worked for Moët et Chandon for 23 years before founding his company, now run by his son Francois in collaboration with oenologist Laurie Marteau. The company is RM (Récoltant manipulant) and Vigneron Indépendant, that is, it is the winegrower who produces and markets Champagne with his own label, starting from grapes coming exclusively from his vineyards and processed in his cellars. These are the cornerstones of the company that wants to leave its mark entirely in the Champagne produced.

The wine is a blend of Chardonnay (89%) and Pinot Noir (11%) from the best vineyard plots which ages on the lees for 24 months.

In the glass, the Champagne is pink in color, with a fine and persistent perlage. On the nose there are hints of white flowers, red orange and ripe red fruit. The sip is fresh and creamy, with a persistent finish.

Perfect as an aperitif, it goes classically with any meal and particularly with grilled fish dishes, but also with duck and lamb meat dishes.