Champagne Brut AOC Réserve Jean Vesselle

The Champagne Brut Réserve of the Jean Vesselle maison is composed of 80% Pinot Noir and 20% Chardonnay which is produced with grapes from the Grand Cru of Bouzy, located on the mountain of Reims. The Vesselle maison is a family-run winery, where the precious knowledge for the production of their delicious Champagnes is handed down from generation to generation.

During the manual harvest, the grapes are brought to the cellar, where they are vinified separately, parcel by parcel and only after a few months is blended to make the final cuvée. The second fermentation takes place in the bottle, according to the Champenoise Method, with a rest on the lees for at least 24-36 months.

In the glass, the Champagne is bright golden yellow with a fine and persistent perlage. The olfactory profile is characterized by aromas of yellow flowers, ripe yellow fruit and bread crust. The sip is creamy and enveloping, fine and persistent.

This Champagne is excellent throughout the meal. In particular, it can be paired with delicate fish dishes, crustaceans, molluscs with stew and fresh cheeses.