Champagne Brut AOC Oeil de Perdrix Jean Vesselle

The Champagne Brut Oeil de Perdrix of the Jean Vesselle maison is a Blanc de Noirs that is produced with Pinot noir grapes from the Grand Cru of Bouzy, located on the mountain of Reims. The Vesselle maison is a family-run winery, where the precious knowledge for the production of their delicious Champagnes is handed down from generation to generation.

This Champagne derives its name from its amber color, obtained from the soft pressing of the grapes, reminiscent of the eye of the homonymous bird. The grapes of the individual plots are fermented separately and only after a few months is blended to make the final cuvée. The second fermentation takes place in the bottle, according to the Champenoise Method, with a rest on the lees for 24-36 months.

In the glass, the Champagne is amber in color with delicate coppery reflections, enhanced by a fine and persistent perlage. The nose is immediately perceived involving aromas of white flowers, ripe tropical fruit, orange and citrus peel, but also of aromatic herbs. The sip is soft and enveloping, of great finesse also thanks to an excellent freshness and minerality. The finish is long and persistent.

This Champagne is excellent throughout the meal. In particular, it can be combined with elaborate fish dishes, including smoked fish, and raw fish.