Champagne Brut AOC Blanc de Noirs Aladiah Godart et Fils

Champagne Brut Aladiah is a Pinot Noir Blanc de Noir from the Godart et Fils winery, founded in 1948 by the three brothers Paul, André and Jean. Paul, the elder brother, worked for Moët et Chandon for 23 years before founding his company, now run by his son Francois in collaboration with oenologist Laurie Marteau. The company is RM (Récoltant manipulant) and Vigneron Indépendant, that is, it is the winegrower who produces and markets Champagne with his own label, starting from grapes coming exclusively from his vineyards and processed in his cellars. These are the cornerstones of the company that wants to leave its mark entirely in the Champagne produced.

The wine is produced from 100% Pinot Noir grapes and supported by a liqueur d'expédition composed exclusively of Pinot Noir wine. Champagne ages on the lees for 36 months.

In the glass, the Champagne is golden in color and has a fine and persistent perlage. On the nose there are hints of berries, blackberry, strawberry and black currant, with delicate spicy notes. The sip has a nice body, is fresh and harmonious, with a persistent finish.

It ideally accompanies meat carpaccio and beef tartare.