Product details
Description
Riviera di Piper-Heidsieck is a Champagne to be served with ice, by the pool, which is inspired by the parties and social life of Cannes and Saint Tropez, places located on the French Riviera.
It is produced from a blend in which Pinot Noir is the protagonist, present for more than 50%, accompanied by the other typical varieties of Champagne, namely Pinot Meunier and Chardonnay. Stop on the lees for at least 2 years. It is dosed demi-sec.
The nose opens onto a generous entrance of fruit, made of notes of pear and yellow peach, which is a prelude to a bouquet of honeysuckle and star anise, then caramel and crème brulée. On the palate it is elegant, tense and fresh. It ends with a sweet vanilla and orange blossom finish.
Perfect for an aperitif.