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Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
France, Champagne

Product details

full name
Champagne AOC Le Black Création 257 Lanson
New
appellation
Champagne
set
Wooden box
dosage
Brut
country
France
region
Champagne
grape
Pinot Noir 50%, Chardonnay 35%, Pinot Meunier 15%
ageing
3 years on lees
format
1,5 L
aromas
Citrus, Green melon, Mineral
alcohol content
12%
temperature
8-10 °C
Sulfites
Contains sulfites

Champagne AOC Le Black Création 257 Lanson

Magnum 1,5 ℓ, Wooden box
Discount 17%
102 
per bottle  (1,5 ℓ)  68 €/ℓ
incl. VAT and taxes
Was: 123 € 
Lowest price: 123 € 
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Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
10 years of blends from selected crus of Pinot Noir, Chardonnay and Pinot Meunier. Very thin perlage, medicinal plants and acacia on the nose, juicy mouth and surprising iodine finish, with beautiful persistence.
awards
Wine Spectator
sa
91/100
Wine Enthusiast
sa
92/100
Luca Gardini
sa
93/100
Antonio Galloni
sa
90/100

Description

The Champagne Brut Le Black Création 257 is a tribute to Great Britain by Victor Lanson, one of the most important figures of the maison of the same name: the black color in this case is a symbol of elegance and recalls the clear dominance of the Pinot Noir vine in the blend .

This label fully reflects the Lanson production style: blend of classic Champagne grapes, Pinot Noir, Chardonnay and Pinot Meunier from numerous crus chosen by the winemaker, with the addition of reserve wines from 10 different vintages; fermentation without malolactic fermentation and aging for at least 3 years in caves on its own yeasts.

It is characterized by a straw yellow color with slight amber reflections. The nose plays on full fruit, which alternates sweet and mineral notes. On the palate it is fleshy and dry but also lively, giving an important progression between notes of citrus fruits, green melon and hints of minerality.

This brut sans année is ideal both as an aperitif and throughout the meal. It excels in the company of fish, shellfish and fresh cheeses.

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