Product details
Description
The Cerasuolo di Abruzzo Fantini Farnese comes from the vineyards located in the municipality of Ortona, in the province of Chieti.
It is the result of only Montepulciano grapes, harvested at the beginning of October and subjected to a short pre-fermentation maceration of 6 hours in contact with the skins in order to acquire the desired color tone. The fermentation then takes place without skins in steel for 15 days.
It has a cherry pink color. The nose offers intense aromas of small red fruits, with a particularly vivid memory of strawberry. On the palate it is a balanced wine, with good structure and persistence.
Excellent with all fish-based courses, it goes well with white meats but can also be served cold as a delicious aperitif.