Type of wine
White
Ageing in barrel
Short
Body
Light
Aroma
Fruity
Origin
Italy, Apulia
Ideal with
Fish, Aged cheeses, Shellfish, Starters

Product details

full name
Castel del Monte DOC Chardonnay Pietrabianca 2023 Tormaresca
New
appellation
Castel del Monte
vintage
2023
dosage
Dry (Wine)
country
Italy
region
Apulia
grape
Chardonnay 90%, Fiano 10%
ageing
Barrique
format
0,75 L
aromas
Tropical fruits, Jasmine, Lavender, Yellow peach, Grapefruit
alcohol content
12,5%
temperature
8-10 °C
Sulfites
Contains sulfites
Average Rating
3,25 / 5
You will be able to vote after purchase
Product rated by 36 customers

Castel del Monte DOC Chardonnay Pietrabianca 2023 Tormaresca

0,75 ℓ
20.70 
per bottle  (0,75 ℓ)  27.60 €/ℓ
incl. VAT and taxes
In stock, place your order within 23 hours and 31 minutes to ensure delivery by Tuesday, November 26th.
Organic, produced without the use of pesticides or chemical fertilizers.
awards
Vino.com
2023
91/100
Wine Spectator
2023
90/100
Falstaff
2023
92/100
other vintages awards
Wine Spectator
2022
90/100
Bibenda
2022
Luca Maroni
2021
93/99
AIS
2017
James Suckling
2016
90/100
Veronelli
2015
Robert Parker
2013
90/100

Description

The Castel del Monte Tormaresca Pietrabianca dei Marchesi Antinori was born in vineyards, organically managed, located in the Bitontino municipality of Minervino Murge, in the heart of the DOC Castel del Monte.

It is mainly produced with Chardonnay and Fiano di Puglia grapes, harvested and selected by hand when fully ripe. After a short cold decantation, the must of Chardonnay ferments in new and French oak barrels at controlled temperature and ages in barriques where it carries out malolactic fermentation. Fiano ferments separately in steel at a controlled temperature of 16-17 ° C, to enhance the notes of freshness and acidity, and subsequently assembled. This is followed by a further refinement in the bottle for 6 months before being placed on the market.

The Pietrabianca of Antinori has a straw yellow color with golden reflections. The nose opens with intense aromas of white fruit, enriched with delicate notes of vanilla and acacia honey. In the mouth it proves balanced, elegant and fresh.

Perfect to accompany appetizers and fish dishes, it is ideal in combination with shellfish and aged cheeses.

other recommendations
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