Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany

Product details

full name
Brunello di Montalcino DOCG Campogiovanni 2019 San Felice
New
appellation
Brunello di Montalcino
vintage
2019
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Sangiovese 100%
ageing
Barrique
format
0,75 L
aromas
Leather, Wild berries, Rosemary, Tobacco
alcohol content
15%
temperature
18 - 20 °C
Sulfites
Contains sulfites
Average Rating
4,79 / 5
You will be able to vote after purchase
Product rated by 28 customers

Brunello di Montalcino DOCG Campogiovanni 2019 San Felice

0,75 ℓ
52 
per bottle  (0,75 ℓ)  69.33 €/ℓ
incl. VAT and taxes
In stock, place your order within 16 hours and 18 minutes to ensure delivery by Wednesday, November 27th.
Top, recognized for its excellence by critics, for true connoisseurs.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
Premium, of particular value and distinction.
BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
Nose of sour cherries in alcohol and pepper leaf, dense puff, with nice acidity and good persistence.
awards
Wine Spectator
2019
93/100
James Suckling
2019
93/100
Decanter
2019
91/100
other vintages awards
Robert Parker
2018
93/100
Wine Spectator
2018
95/100
Veronelli
2018
Wine Enthusiast
2018
94/100
James Suckling
2018
93/100
Antonio Galloni
2018
90/100
Falstaff
2018
90/100
Luca Gardini
2016
96/100
Decanter
2012
95/100
Jancis Robinson
2012
16/20

Description

Brunello di Montalcino Campogiovanni di San Felice is born in the vineyards of the prestigious Tenuta di Campogiovanni, located in the municipality of Montalcino.

It is produced with 100% Sangiovese grapes, harvested and selected entirely by hand. Fermentation takes place at a controlled temperature of 28-30 ° C for at least 20 days. Subsequently the wine matures for 36 months in barrique and for another 12 months in the bottle before being placed on the market.

It is a ruby red wine. The nose opens with a very intense bouquet of ripe wild berries, tobacco, leather and rosemary. On the palate it is velvety, with tannins of notes of fruit in alcohol.

Perfect to accompany roasts, it is ideal in combination with aged cheeses.

other recommendations
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