Barolo Serralunga d'Alba DOCG 2019 Fontanafredda

The Barolo Serralunga d'Alba of Fontanafredda was born in the Piedmontese town of the same name, in the province of Cuneo.

It is made from 100% Nebbiolo grapes, harvested and selected by hand during the first two decades of October. Fermentation takes place in stainless steel tanks at a controlled temperature of 30-31 ° C for 15 days. Subsequently the wine is aged for 24 months in Allier oak barriques and in bottle, for a period of not less than 12 months.

Fontanafredda's Barolo Serralunga d'Alba has an intense ruby red color with garnet reflections. It opens to the nose with a spicy vanilla scent, enriched with hints of dried rose and undergrowth. On the palate it is full, velvety and dry, with a harmonious and persistent finish.

Perfect in combination with red meat dishes and medium and long-aged cheeses, it is ideal as a meditation wine.