Product details
Description
Pure expression of one of the most famous crus in the Serralunga d'Alba area, it is one of the most prestigious labels of Vietti. The vineyard is about 40 years old and is located in the center of a splendid natural amphitheater facing south-west, characterized by soils composed of calcareous-clayey marl.
Fermentation takes place in steel tanks and lasts about a month. A maturation of about 30 months follows, partly in barrique and partly in large oak barrels.
In the most classic style of the great Serralunga wines, it is a powerful and structured Barolo, with a garnet color and intense fruity, spicy and balsamic aromas. The tannic texture is important and well integrated with a dense and complex aromatic framework, which closes in a very persistent way.
To be combined with stews and stewed game.