Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Spicy
Origin
Italy, Piedmont

Product details

full name
Barolo del Comune di Serralunga d'Alba DOCG 2020 Luigi Pira
New
appellation
Barolo
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Piedmont
grape
Nebbiolo 100%
ageing
Wooden barrel
format
0,75 L
aromas
Red fruits, Forest floor, Spices
alcohol content
14%
temperature
18-20 °C
Sulfites
Contains sulfites
Average Rating
4,82 / 5
You will be able to vote after purchase
Product rated by 21 customers

Barolo del Comune di Serralunga d'Alba DOCG 2020 Luigi Pira

0,75 ℓ
Discount 13%
34.10 
per bottle  (0,75 ℓ)  45.47 €/ℓ
incl. VAT and taxes
Was: 41.50 € 
Lowest price: 39.30 € 
In stock, place your order within 20 hours and 22 minutes to ensure delivery by Wednesday, November 27th.
Top, recognized for its excellence by critics, for true connoisseurs.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
Premium, of particular value and distinction.
other vintages awards
Wine Spectator
2018
93/100
Bibenda
2016
Veronelli
2016

Description

The Pira family has been present on the hills of Serralunga d'Alba since the nineteenth century and still today cultivates vineyards and produces great wines, which represent the classic face of Barolo. The estate can count on plots of considerable prestige managed with great care and craftsmanship.

Barolo Serralunga is the traditional label. It is a wine that comes from the assembly of a selection of grapes harvested in the vineyards of Margheria, Marenca and Vigna Rionda, located within the municipal area of Serralunga d'Alba. It represents the authentic face of a great terroir, which has always been appreciated for its highly structured, austere and deep reds. At the end of the red vinification, with a maceration on the skins for 15 days, the wine matures for 24 months in large 25-hectolitre wooden barrels.

Garnet in color, it expresses spicy aromas, of red fruit and humus. On the palate it is rich, with an important tannic texture and a persistent finish.

To be paired with roasted red meats and stewed game.

other recommendations
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