(*) Images are for illustrative purposes only. Actual product packaging may vary.
Product details
Description
A wine made from pure Barbera grapes, in the Monforte d'Alba vineyard. A native Piedmontese grape, among the most loved and appreciated in Italy, it is enhanced in this wine that is the emblem of the terroir of origin. The soil is particularly clayey and this gives the wine a splendid minerality. All its Piedmonteseness is expressed, in addition to the blend, also in the label, which depicts the great Garibaldi, patriot, general and politician, born in Nice in 1807.
Once the grapes arrive in the cellar, they are pressed and cold macerated for 2 days. Fermentation takes place in steel vats at a controlled temperature for 8 days, with a short maceration at the end. It is refined in large Slavonian barrels for 10 months.
It illuminates the glass with its intense ruby red color, while hints of ripe red fruit stand out on the nose. On the palate it is fresh, dry and long-lasting.
It is the most suitable wine to pair with first courses of land. Excellent to pair with red and well-seasoned sauces, it is celebrated harmoniously with a plate of tortellini in broth. Try it with pizza.