Product details
Description
Amarone della Valpolicella Mai Dire Mai is the result of the long experience of the Pasqua family and the exceptional terroir of the Montevegro vineyard. Located at 350 meters above sea level between the Val d’Illasi and the Val di Mezzane, this vineyard develops on a clay-limestone soil, ensuring minerality and elegance. The blend is composed of Corvina, Corvinone, Rondinella, and Oseleta, varieties that contribute to the complexity and structure of the wine.
The grapes are hand-harvested and undergo drying for four months, increasing sugar and aromatic concentration. After pressing, the must undergoes a cold pre-fermentation maceration, followed by malolactic fermentation in steel at controlled temperature for 40 days. Maturation takes place for 24 months in new French oak barrels.
In appearance, it presents a deep, intense red color. The bouquet expresses hints of ripe cherries, raspberries, and blueberries, accompanied by spices and fresh notes of aromatic herbs. On the palate, it is rich and complex, with echoes of blackberries and dark chocolate, supported by a well-defined tannic structure and a long, elegant finish.
This Amarone pairs perfectly with roasted or braised meat dishes and aged cheeses, enhancing their flavors with its powerful and enveloping structure.