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Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Spicy
Origin
Italy, Veneto

Product details

full name
Amarone della Valpolicella Classico DOCG Riserva Montefante 2017 Farina
New
appellation
Amarone della Valpolicella
vintage
2017
dosage
Dry (Wine)
country
Italy
region
Veneto
grape
Corvina Veronese, Corvinone, Dindarella, Molinara, Rondinella
ageing
Slavonian oak barrique, Large barrel
format
0,75 L
aromas
Cinnamon, Raspberry jam, Fruit in spirit, Blackberry, Pepper
alcohol content
16%
temperature
18 °C
Sulfites
Contains sulfites
Average Rating
4,77 / 5
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Product rated by 16 customers

Amarone della Valpolicella Classico DOCG Riserva Montefante 2017 Farina

0,75 ℓ
Discount 14%
41.90 
per bottle  (0,75 ℓ)  55.87 €/ℓ
incl. VAT and taxes
Was: 49 € 
Lowest price: 49 € 
In stock, only 4 left, place your order within 23 hours and 58 minutes to ensure delivery by Friday, December 27th.
Premium, of particular value and distinction.

Description

Amarone della Valpolicella Riserva Montefante by Farina is a wine of great elegance, produced on the hills of Valpolicella Classica. The grapes come from a single vineyard located at 350 meters above sea level, where the calcareous soil stratified with basalts and the favorable microclimate contribute to the richness and structure of this wine. The varieties used include Corvina, Corvinone, Rondinella, Molinara and Dindarella.

After manual harvesting, the grapes are subjected to a natural drying process for about 90 days, losing 40% of their weight. Fermentation takes place in stainless steel vats, with cold macerations followed by a long alcoholic fermentation and a post-fermentation maceration. Subsequently, the wine ages for 24 months in barriques, 24 months in large Slavonian oak barrels and a further six months in the bottle.

With an intense garnet red color, this Amarone presents aromas of raspberry jam, blackberries and plums in alcohol, enriched with spices such as pepper and cinnamon. On the palate it is complex and harmonious, with an exceptional roundness and sweet tannins.

It pairs beautifully with red meats, game and mature or spicy cheeses, but can also be enjoyed on its own, especially with artisanal chocolate.

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