Product details
Description
The Alto Adige Pinot Bianco Sanct Valentin of St. Michael Eppan was born in the municipality of Appiano, in vineyards located at 450-600 meters above sea level in the heart of Trentino Alto Adige.
It is produced exclusively with Pinot Bianco grapes harvested at the end of September, which are then vinified in different containers: one half carries out the fermentation in barriques and tonneaux with a maceration on the yeasts, another is vinified in large oak barrels. After a little less than a year the two wines are blended and aged together for another 8 months in steel vats.
The Pinot Bianco Sanct Valentin is characterized by a straw yellow color with light greenish reflections. The nose opens with a fruity bouquet that recalls the golden apple and melon, together with vanilla notes due to the vinification in wood. On the palate it is concentrated and velvety.
Perfect to accompany raw fish, scampi and grilled vegetables, but also potato gnocchi with vegetable sauce.