Product details
Description
The Grand Cru vineyard of Schoenenbourg is known worldwide for the excellence achieved by the wines produced with the Riesling grapes grown in it, so much so that it is worth the name of "La Belle Côte". This interpretation of Dopff au Moulin does not make any difference, made only with grapes harvested from plants at least 30 years of age from the areas characterized by the best exposure.
The harvest starts in the second half of October and takes place only by hand. The whole grapes are subjected to a long pressing, after which the must ferments in steel at a controlled temperature. The wine thus obtained ages for several months enriching itself with a refined complexity.
In the glass it is light yellow in color. The olfactory perception, powerful and mineral, is declined on notes of candied fruit, mango and lemon. On the palate it offers a combination of the same tropical sensations felt on the nose with a fresh and soft taste, very persistent.
Wine that adapts to the most demanding and sophisticated tables, happily marries with all recipes based on seafood or fine fish, both sea and river.